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Diners, Drive-Ins and Dives - Season 7 Episode 8 - Barbequed, Baked and Brined

Honky Tonk BBQ (Chicago, IL), Pizzalchik (Boise, ID), Lucky's Cafe (Cleveland, OH) Guy Fieri finds three local joints doing scratch cooking their way. In Boise, Idaho, a family restaurant doing this trifecta: brick oven pizza, remarkable salads, and roasted chicken; In Cleveland, Ohio, a coffee shop turned restaurant where the bread's from scratch, the corned beef is house-brined, and veggies are grown out back; And in Chicago, a barbeque joint doing Memphis style dry rub for everything from brisket to beef tips and ribs.

Genre: Documentary , Reality-TV

Director:

Country: USA

Episode: 102/587 eps

Duration: 22 min

Quality: HD

Release: 2006

IMDb: 6.4

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